What she’d tell you
Chicken and asparagus share the pan here. Less washing-up when you have finished dinner.
What you need
Written for 2. Change that in the app and the amounts follow.
Tick things off as you get them ready.
Continue to the method ↓
How it goes
Season chicken with salt and pepper. Sear in olive oil 5 minutes per side until golden.
Add garlic and lemon slices to the pan, cook 30 seconds.
Add asparagus, season, and cook 5 minutes turning often until tender-crisp.
Squeeze lemon juice over everything and serve.
If you haven’t got it
Asparagus
tenderstem broccoli or green beans, same timing
Chicken Breast
thighs, given three minutes more
Keeping it
Three days for the chicken; the asparagus is best the first day and goes limp after.
A covered pan over low heat with a splash of water. The asparagus will soften: that is the price.
